Description
- Air insulated tank with double skin stainless steel construction
- Designed and recommended for wet operation
- Multiple element design for ongoing operation and even temperature
- Rectangular base to easily drop in to bench cut-out
- Mechanical thermostat temperature control
- Designed to run between 70 – 80oC
- Takes Gastronorm pans up to 100mm deep (sold separately)
- In-tank temperature probes for accurate measurement and lower running costs