The oven range is centerpiece of any commercial kitchen, it must be the workhorse and deliver on expectations time after time after time. The Cobra range of commercial ovens have a generous gastronorm capacity, with standard 2/1 GN or two 1/1 GN pans in the 900mm models and one 1/1 GN pan on each rack in the 600mm models. The unique high crown heights mean that the oven can consistently deliver the volume required in small and medium-sized eateries.
The variable hob options allow for a variety of configurations to suit your specific needs and the cast iron burners are removable for quick and easy cleaning. Pot stands, oven liners and the steel commercial oven base tray features complete vitreous enamel lining, allowing for a easy-to-use, ready-to-go commercial oven.
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