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Convotherm 6 Tray Electric Combi-Steamer Oven


The new Convotherm 4 range of Combi-steamer ovens brings style into the professional commercial kitchen. From first glance, this oven combines world-class technology with user-friendly, ergonomic and hygienic design. All models share the same logical and intuitive system of operation: a real plus in the often hectic daily life of food service.


  • Direct steam system
  • Advanced Closed System+ – energy efficient automatic moisture regulation
  • Steam, convection and combi-steam cooking methods
  • Requires minimum space
  • EasyTouch 7″ capacitive glass touch screen interface
  • Fully automatic or manual humidity control
  • Fully automatic cleaning system
  • Crisp & Tasty moisture removal settings, BakePro cooking function
  • Water injected into cooking chamber to create steam and heat
  • Convoclean fully automatic cleaning
  • Built-in water and waste water drawers
  • Dimensions: 515W x 777D x 647H

Specifications Sheet