These multi-functional ovens have three distinct cooking methods, convection, steam and combination cooking. Not only will a Combi Oven reduce your labour costs, it will also increase productivity in your commercial kitchen, while eliminating the need to purchase more than one type of oven.
Why Choose the Turbofan Combi Oven?
If you want to make sure every morsel of food that comes out of your kitchen is cooked to perfection whilst ensuring you’re not wasting energy or creating a mess that will take your staff hours to clean, the new Turbofan Combi Oven could be for you.
Controlled Temperature and Humidity
The Combi Oven’s clever automatic moisture control system will control the temperature and humidity inside your oven, making it ideal for grilling and roasting.
As well as maintaining the climate inside your oven, digital models of the Combi 40 Series also eliminate the need to rely on timers. The multi-point temperature probe will sense the temperature of the food and let you know when it’s cooked to perfection.
Fully-equipped with a state-of-the-art Ecospeed system, the oven will measure how much food is being cooked at any given point in time, calibrating power levels accordingly. This means cooking temperatures will remain consistent without wasting energy.
The Combi Oven’s door is tightly sealed with double-glazed and thermo-reflective glass. This means efficiency will be increased, while the chances of the oven’s radiation reaching your staff is reduced.
Perfect Cooking Every Time
If you need an oven that will cook your food perfectly every time you use it, ensuring rave reviews from your customers, you’ll be pleased to know the new Turbofan Combi Oven has an auto-reverse action fan that will present mouth-watering results time and again.
Smooth Cooking and Cleaning
The interior of the Combi Oven is smooth with rounded edges that will make cleaning a breeze!
If you don’t have a digital model of the Combi Oven, your staff will need to clean the oven’s interior themselves. To make this easier, each model of the Combi Oven comes complete with a manual cleaning system that includes an external hand shower that will ensure your staff don’t waste too much time at clean up.
If, however, you have one of the 40D Series, your oven will be equipped with an automatic cleaning system with replaceable liquid detergent cartridges. Like a washing machine, simply select the appropriate cycle and the oven will clean itself!
For hassle-free touch and cook functionality, a digitally-controlled Combi Oven has easy to understand icons and central scroll and push knobs that control its selection of cooking modes, whilst also remembering your preferences. This means you’ll have access to two fan speeds, automatic pre-heating, and LED display, plus much more!
Straightforward and easy to use, the Combi Oven’s manual control system has manual switchgears and three controller knobs that you can use to set the cooking mode, time, and temperature of your oven. By using manual operation, you can set your oven to convection, steam and combi modes at a temperature that ranges between 50-260 degrees Celsius.
The new Turbofan Combi Oven is ideal if you are looking for the features of a Combi Oven without the traditional price tag, and with all of these innovative features, it’s the perfect addition to any kitchen. To learn more about this oven, or to attend a demo-cooking day, contact Arcus today.